food

Yatsuhashi

Yatsuhashi

Yatsuhashi also known as Nama Yatsuhashi. It’s made using sugar, cinnamon, and glutinous rice flour and is frequently folded into a triangle form. Yatsuhashi is a favourite memento for tourists to Kyoto, representing the city’s culinary charm, and can be savoured raw or baked. Baked Yatsuhashi Ingredients Procedure chocolate Yatsuhashi ingredients Procedure Strawberry chocolate yatsuhashi

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